The Ancient Greeks’ Diet: The History of Eating and...

Main
The Ancient Greeks’ Diet: The History...

The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Charles River Editors

0 / 0

यह पुस्तक आपको कितनी अच्छी लगी?

फ़ाइल की गुणवत्ता क्या है?

पुस्तक की गुणवत्ता का मूल्यांकन करने के लिए यह पुस्तक डाउनलोड करें

डाउनलोड की गई फ़ाइलों की गुणवत्ता क्या है?

प्रकाशन:

Charles River Editors

फ़ाइल:

RTF , 3.00 MB

IPFS:

,

0

ऑनलाइन पढ़ें

डाउनलोड करें (rtf, 3.00 MB)

में रूपांतरण जारी है

में रूपांतरण विफल रहा

आप के लिए दिलचस्प हो सकता है

Michael A. Rinella — Pharmakon: Plato, Drug Culture, and Identity in Ancient Athens

Garnsey, Peter(Author) — Food and Society in Classical Antiquity

Charles River Editors — The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Charles River Editors — The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Charles River Editors — The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Charles River Editors — The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Charles River Editors — The Ancient Greeks’ Diet: The History of Eating and Drinking in Greece

Garnsey, Peter; Cartledge, P.A.; Garnsey, Peter — Food and Society in Classical Antiquity

John Wilkins — untitled

John Wilkins and Robin Nadeau — A Companion to Food in the Ancient World

Canevaro, Mirko;Erskine, Andrew;Gray, Benjamin D.;Ober, Josiah; — Ancient Greek History and Contemporary Social Science

Allison Glazebrook and Madeline Henry (Editors) — Greek Prostitutes in the Ancient Mediterranean, 800 BCE–200 CE

Eijnde, Floris van den, Blok, Josine, Strootman, Rolf — Feasting and Polis Institutions

Marilyn B. Skinner — Sexuality in Greek and Roman Culture

Davidson, James — Courtesans and fishcakes: the consuming passions of Classical Athens

Roger Brock, Stephen Hodkinson — Alternatives to Athens: Varieties of Political Organization and Community in Ancient Greece

Mogens Herman Hansen — Polis: An Introduction to the Ancient Greek City-State

Lynette Mitchell, P.J. Rhodes — The Development of the Polis in Archaic Greece

William A. Percy — Pederasty and Pedagogy in Archaic Greece

Glazebrook, Allison, Henry, Madeleine Mary — Greek Prostitutes in the Ancient Mediterranean, 800 BCE-200 CE

Joan P. Alcock — Food in the Ancient World

Andrew Dalby — Siren Feasts: A History of Food and Gastronomy in Greece

Lynette Mitchell, P.J. Rhodes, (editors) — The Development of the Polis in Archaic Greece

Peter Garnsey — Food and Society in Classical Antiquity

Morris, Ian — Key Themes in Ancient History

Kenneth S. Rothwell Jr — Nature, Culture, and the Origins of Greek Comedy: A Study of Animal Choruses

Michael H. Jameson, Allaire B. Stallsmith, Irene Polinskaya, Paul Cartledge, Fritz Graf — Cults and Rites in Ancient Greece: Essays on Religion and Society

John M. Wilkins, Shaun Hill — Food in the Ancient World

Plato.;Rinella, Michael Anthony — Pharmakon: Plato, drug culture, and identity in ancient Athens

John Wilkins; F. David Harvey; Michael J. Dobson — Food in Antiquity

Sitta von Reden — The Cambridge Companion to the Ancient Greek Economy

Paul Erdkamp (editor) — A Cultural History of Food in Antiquity Volume 1

Paul Erdkamp — A Cultural History of Food in Antiquity

Ogden, Daniel(Editor) — A Companion to Greek Religion

John Wilkins, Robin Nadeau — A Companion to Food in the Ancient World

सबसे उपयोगी शब्द